Javanese-contemporary dining at Loman Park Hotel Yogyakarta.
Restaurant
Javanese favourites, Asian classics and Western comfort food. Prices in IDR and include 21% tax and service.
Download the menu book (PDF) →Bratwurst sausage, chicken wing, crispy corn, chicken strips and potato curls, served with sauce
Fried beancurd with prawn, served with sweet chili sauce
Served with mixed salad and tomato salsa
Served with soy sauce and chili oil
You don’t have to act your age to enjoy these veggies.
Fresh mixed lettuce, cherry tomatoes, chicken satay, cosmos caudatus leaves, asparagus peas and anchovy dressing
Fresh mixed lettuce, red tuna, onion, cherry tomatoes, cosmos caudatus leaves, coriander leaf, brown bread and sesame dressing
Quinoa seeds, mixed lettuce, onion, cherry tomatoes, balsamic vinaigrette and brown bread
Mixed fresh lettuce, boiled egg, cucumber, cherry tomatoes, potatoes, beancurd, long bean sprouts, crackers and egg dressing
Grab a napkin, loosen your belt, and get ready to savour.
Smoked beef and cheese with egg
Baked sourdough topped with grilled beef and béarnaise sauce
Baked sourdough topped with crunchy avocado
Beef patty, salad and fries
Toasted bagel topped with smoked salmon, sour cream, arugula, fresh dill and potato chips
Served with maple syrup and nuts
Greatest of all time.
Served with bread and cream
Served with wagyu meat, omega egg and nori
Oxtail beef broth with vegetables, steamed rice and melinjo crackers
Fish broth with vegetables, snapper, steamed rice, lime and crackers
Coconut-spiced rib soup with vegetables, lime, sweet soy and sambal, served with steamed rice and crackers
Everything at once.
Fried torch-ginger basmati rice with prawn, pickles and crackers
Fried aromatic-ginger basmati rice with roasted chicken, cosmos caudatus leaves, pickles and crackers
Lime-leaf basmati rice with dory and sambal matah
Lime-leaf basmati rice with beef ribs
Basmati curry rice with wagyu saikoro
New Zealand lamb chops with sautéed vegetables and curry sauce
Lamb shank with curry rice, pickles and green sambal
Half chicken with green chili, long beans and steamed rice
Half chicken with garo and steamed rice
Duck confit with pancetta potatoes, mixed salad and duck gravy
Eastern treasure: vibrant spices and ingredients, a timeless culinary experience.
Coconut dry beef with steamed rice and sambal
Beef bulgogi with kimchi and steamed rice
Grilled beef ribs with soup, steamed rice, lime and green chili
Grilled beef satay with tomato sambal and steamed rice
Fried dory with steamed rice and cobek sambal
Tuna satay with dabu-dabu and steamed rice
Salted-egg prawns with steamed rice and salad
Choice of pasta with bolognese sauce and parmesan
Choice of pasta with carbonara sauce and parmesan
Choice of pasta with garlic olive oil, tuna and parmesan
Choice of pasta with prawn and sambal roa
Things to share: keep your friends close, and your pizza closer.
A thin-crust base topped with mozzarella
Tomato sauce, mozzarella, onion, tuna and paprika
Tomato sauce, mozzarella, mushroom, paprika, pepperoni and bolognese
Tomato sauce, mozzarella, onions and pepperoni
Steaks come with your choice of potato, sauce and vegetables.
Black Angus tenderloin with potatoes, sautéed vegetables, spinach or mixed salad, and sauce
Black Angus striploin with potatoes, sautéed vegetables, spinach or mixed salad, and sauce
Grilled beef and sausages with crispy corn, green vegetables and special sauce
Braised veal shank with broccoli and mashed basil potatoes
Desserts that bring cheers.
Javanese pancakes with chocolate sauce and ice cream
Coconut brown-sugar roll with pandan, served with ice cream
Served with strawberry and icing sugar
Assorted fruit with honey and lime
Herbs & coffee bar
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